Ursprungsort
Guangdong, China
Hersteller
Shenzhen Pinhehui Agricultural Development
Inhalt
Wheat Gluten Ball with Shrimp slime
Adresse
PingHu, Shenzhen, China
Instruction for use
Scalding in boiling soup 5-8 minutes
Primärbestandteil
shrimp and Soybean
Verarbeitung der Art
Gebraten
Einfrierender Prozess
IQF
Quelle
Wheat flour and shrimp
Product Name
Crispy Fried Bean Curd Skin Roll with Fish roe & shrimp slime
Application
Restaurant. Super market,Distributor
Certification
HACCP ISO HALAL
Type
Soy Bean and seafood Product